Wheat free, gluten free, dairy free, egg free, nut free
I CAN’T lay claim to this recipe – it was a happy discovery via a fellow allergy Mum and comes from Pippa Kendrick, author of the amazing ‘free from’ blog that is The Intolerant Gourmet.
Unlike so many gluten free baking recipes, these came out perfectly the very first time I made them – and were wolfed down fresh for lunch with tzatziki and cucumber sticks by a ravenous toddler. Then the remainder were polished off by me.